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Skillets

Skillets

Served over hash browns and topped with two eggs any style, unless otherwise noted. Served with your choice of toast, pancakes, a biscuit, or an English muffin. Upgrade to a side of specialty pancakes for $2.99

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  • Meat Lovers Skillet

    Bacon, sausage, ham, Monterey Jack, and cheddar cheese

  • Country Farmers Skillet

    Ham, sausage, bacon, green pepper, onion, broccoli, mushroom, Monterey Jack, and cheddar cheese

  • The Veggie Skillet

    Mushroom, onion, tomato, bell pepper, corn, broccoli, Monterey Jack, and cheddar cheese

  • New Mexico Skillet

    Chorizo, onion, green pepper, tomato, avocado, Monterey Jack, and cheddar cheese

  • Sweet Potato & Chorizo Skillet

    Roasted sweet potatoes, chorizo, onions, pepper jack cheese, red and green peppers. Served with citrus hollandaise

  • Corned Beef Hash Skillet

    Corned beef hash, onion, green pepper, Monterey Jack, and cheddar cheese

  • Grilled Marinated Steak Skillet

    Marinated juicy skirt steak with roasted onions and green and red peppers, Monterey Jack, and cheddar cheese

  • Maple Chorizo Skillet

    A medley of roasted sweet potatoes and crispy cubed potatoes mixed with maple syrup sweetened chorizo, red peppers, bacon, jalapeños and onions

20% gratuity will be added to parties of 6 or more. We reserve the right to seat our patrons. 

“The Illinois Department of Public Health advises that eating raw or under-cooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.” (section 750.110)

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